Handling The Heat
Time & Location
About The Event
The sessions will include
All ingredients and equipment
A cooked brunch including tea, coffee or fruit juice
An introduction to the aromas & flavours of different chilli varieties
Cooking demonstrations and sampling of dishes, always one salad included.
You will learn to create a fresh chilli spice paste, balanced to your taste - Mild, Medium or Hot.
You will take home a Chilli Gourmet Hessian bag including; your spice paste; a selection of Chilli Gourmets fresh chillies; a recipe leaflet to enable you to create lots of fresh vibrant dishes. And also a Squidgealicous surprise with a hint of chilli, specially created by the amazing Squidges Bakery!
- "Handling The Heat" 21/10/17£40£400£0